Dwarf Chojuro Asian Pear Tree Bare Root

The Chojuro Asian Pear is the most popular Asian Pear variety in the United States, and is essentially what grocery stores strive to sell. The golden-brown fruit is shaped much like an apple but the flavors could not be more distinct. The main reason for its popularity is that the flavor of a Chojuro Pear bears a striking resemblance to butterscotch. This amazing candied flavoring has actually led many orchardists to consider Chojuro a premium variety among Asian Pears. Not to mention that Chojuro has a storage life of up to 5-months. Chojuro trees produce an incredible amount of fruit and if kept on the shelf, these Asian Pears can be eaten well into January. The Chojuro Asian Pear is a truly remarkable fruit tree with many unique benefits beyond excellent flavor.